I first discovered Bettys Burgers when I was in Noosa. I was hesitant at first but I told the server I was Coeliac and they talked me through the steps they follow to minimise cross contamination, and yelled out gluten free COELIAC order coming through. So I felt less nervous eating here, and I’d recommend you talk to your particular store about the steps they take to minimise cross contamination. For me they changed their gloves, toasted the gluten free buns separately, used fresh ingredients and had a separate frier for chips.
So when I heard they’d made their way down to Melbourne I was equally as excited.
Now in Prahran and Melbourne CBD. Find out more here.